Here's a great recipe for your Fourth of July picnic or barbecue!
Ingredients:
24 Oreo cookies, crushed
2 tbsp. butter, softened
3 8-0z. packages cream cheese, softened
1 14-oz. can Eagle Brand sweetened condensed milk
3 eggs, beaten
1 tsp. vanilla extract
2 1-oz. squares semisweet chocolate
Directions:
- Preheat the oven to 300 degrees and lightly butter a 13 X 9 X 2-inch pan.
- Combine crushed cookies and butter, then press into the bottom of the prepared pan.
- Beat cream cheese until fluffy, using a handheld mixer.
- Gradually add in the Eagle Brand sweetened condensed milk.
- Finally, add the eggs and vanilla. Mix well.
- Pour two-thirds of the batter onto the crust.
- Melt the chocolate and add it to the remaining batter. Spoon this over the top of the first layer.
- Bake for approximately 45 minutes or until set.
- Chill. Cut into bars. Store in refrigerator.
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